Gluten-free bread made easy and delicious!

We created a range of premix bread that delivers tasty results without the gluten hassle. You can enjoy freshly baked bread that is not only gluten-free but also flavourful, wholesome and satisfying. With Simple Bake, baking gluten-free bread has never been easier or more delicious!

What makes our premixes even more special? They're freshly prepared for each order that comes in, promising you unmatched freshness and quality. Moreover, these little miracles are free from artificial colours and flavours, and we stand by our no-GMO- (Genetically Modified Organism) ingredients policy. Because at Simple Bake, we believe baking should be simple, healthy and delicious.

Our collection

Discover the Perfect Gluten-Free Premix Bread for Delicious and Easy Baking

Why Simple Bake Premixes?

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Convenience

Say goodbye to complicated measurements and multiple ingredient lists. Our premixes save you time and effort, providing a convenient all-in-one solution for your gluten-free baking adventures.

Consistency

Achieve perfect results with every bake. Our carefully formulated premixes ensure consistent texture, rise, and flavour, making your gluten-free bread a guaranteed success every time.

Quality Ingredients

We pride ourselves on selecting the finest gluten-free flours and organic ingredients for our premixes. Each blend is thoughtfully and freshly crafted to provide a nutritious and delicious foundation for your bread.

Taste and Texture

Indulge in the pleasure of soft, moist, and flavorful gluten-free bread. Our premixes are designed to deliver exceptional taste and texture, ensuring you don't miss out on the joy of freshly baked bread.

Health Benefits

For those with gluten intolerance or celiac disease, our premixes offer a safe and worry-free option. We understand the importance of maintaining a gluten-free diet, and our premixes provide a delicious solution without compromising your well-being.

Accessibility

Whether you're a seasoned baker or just starting your gluten-free journey, our premixes make baking accessible to everyone. No need to be an expert or search for specialised ingredients. We've got you covered!

It's Easy!

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    Empty the premix into a mixing bowl

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    Add water and oil to create the dough

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    Knead the dough, then let it rest overnight

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    Bake to perfection and enjoy your delicious gluten-free bread!

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